Fancy Lemon Pie

This homemade lemon pie recipe perfect dessert, sweet and tangy filling. This recipe requires baking, it is easiest all occasion dessert, full of lemon flavor, supper delicious and creamy.

Mix all the ingredients using electrical mixer for the filling. You can buy a 9 inches pie crust unbaked or you can make the crust. I found easy for me to get the crust from the store, I shaped the edges creating a fancy design. That why I named Fancy Lemon Pie!

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Fancy Lemon Pie

Delicious!

FANCY LEMON PIE VIDEO

Ingredients:

2 cups of sugar

2 lemon ( use the zest before squeezing the juice)

1/2 cup lemon juice

6 eggs

1/2 cup melted butter (room temperature )

1 crust pie 9 inch unbaked

whipping cream

1 lemon slices for garnishing

Instructions:

Pre heat oven 325 F.

In a mixing bowl combine lemon juice, lemon zest, sugar and eggs mix with electrical mixer for a minute or until smooth. Scrape down sides and add the melted butter stirring for a minute.

Pour mixture into pastry shell.

Bake at 325 F. for 40 minutes or until crust is firm. The pie filling does not appear to be fully set when removed from the oven. As the pie cools, it will get firm, once completely cooled place lemon slices and whipping cream to garnish the pie.

enjoy

Letty